MANI Organic Green Olives al naturale, NL Fair, 205g jar
These exquisite MANI organic Naturland Fair certified green olives have a firm, crisp texture and exude a wonderful spicy flavour. Harvested by hand, these green table olives are naturally cured for six months and seasoned with MANI extra virgin olive oil, salt and aromatic oregano and then vacuum packed in the jar. Suitable for raw food nutrition! A real delicacy, as an appetizer, in salads and even for cooking.
The special ingredient of MANI olives
Each jar of MANI olives also contains unique intangible ingredients: mindfulness in dealing with people and nature, love for our work and a pinch of Greek sensuality. If you want to know us better, please visit our website or take your next vacation in the organic boutique resort Mani-Sonnenlink.
Nutrition facts
auf / per 100 g / ml | |
Energy | 614 kJ / 147 kcal |
Total Fat | 14,0 g |
of which: saturated fat | 2,2 g |
monounsaturated fat | 10,0 g |
polyunsaturated fat | 1,5 g |
Carbohydrate | 2,0 g |
of which sugars | 0,0 g |
Fibre |
4,0 g |
Protein | 1,5 g |
Salt |
3,4 g |
*Product of certified organic farming.
Please note: fermented, refrigerate after opening and consume within 3 weeks.