MANI Organic Green & Kalamata Olives al naturale with chili & herbs, ogranic NL Fair, 205g jar
These fine, organic table olives of the variety Konservolia and Kalamon - also known as Amfissa and Kalamata olives - are only marinated in organic extra virgin olive oil with chilli and herbs and vacuum-packed - the pure taste of the noble olives in raw food quality! The firm fruit flesh of the green & Kalamata olives impresses with its wonderfully spicy taste.
As a MANI connoisseur, you should definitely try this new flavour! MANI olives are gently harvested and naturally cured without the addition of preservatives.
The special ingredient of MANI olives
Each jar of MANI olives also contains unique intangible ingredients: mindfulness in dealing with people and nature, love for our work and a pinch of Greek sensuality. If you want to know us better, please visit our website or take your next vacation in the organic boutique resort Mani-Sonnenlink.
|auf / per 100 g / ml|
|Energy||834 kJ / 200 kcal|
|Total Fat||19,9 g|
|of which: saturated fat|
|monounsaturated fat||14,5 g|
|polyunsaturated fat||2,6 g|
|Carbohydrate|| 1,5 g|
|of which sugar||0,0 g|
Ingredients: Kalamata olives*º (48,5%), green Konservoliá olives*º (48,5%), sea salt, extra virgin olive oil* with chili*(2%), marjoram*, rosemary*, chili*(0,1%)
*Product of certified organic farming.
ºNaturland Fair certified (97%)
Caution: may contain stones or fragments of stones. Notice: raw fermented, refrigerate after opening and consume within 3 weeks.